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Serve either with a large salad and tomato, or with peas and courgettes. I used to put cream in carbonara, but my Itali...
You can use a ham hock to make this stock, but the best time to make it is using the stock from cooking a gammon at Chri...
Meatballs packed with flavour - serve with sphaghetti and vegetables. For the complete meal I suggest one of four optio...
Add some vegetables such as carrots and mushrooms. Add butter to the cous cous and fry for 2 minutes for a richer cous ...
Use dried beans if on a budget (soak overnight then boil - look up instructions). Can also be served on baked potatoes ...
Puglian spaghetti dish where the spaghetti is cooked in the tomato sauce with stock added like in a risotto. Mushrooms ...
Delicious creamy recipe. Use ham rather than gammon if you're on a budget. Alternatively add peas to the mixture and t...
Tarka is the name of the sauce that you subsequently mix into the dahl (or dal). Comfort food, a real change from norma...
Great recipe - worthy of being served hot for Christmas Day lunch, or cold in your boxing day buffet. Shown here with a...
Tips: Add a little butter to the pasta. To prevent curdling, have sour cream at room temperature. Mix a little of the h...
Straightforward Chinese chicken dish
Glenda's recipe - the wine makes for a richer sauce. Serve with a fresh green salad.
Quick and easy alternative to a Sunday Roast. Serve with carrots & broccoli, or vegetables of your choice.
Young sea bass should not be fished, so sea bass should be reasonably large - or better still therefore to use fillets. ...
Serve with peas
For slightly healthier version don't bother coating the chicken in flour and omit the egg and cream.
2 large lamb shanks is a lot of lamb and will serves 2 adults and 2 children. Serve vegetables separately to fussy chil...
So quick and easy yet delicious!
Also very nice with pasta or couscous instead of rice.
Quick and easy flatbread base to put your favourite Pizza toppings!
Optionally replace some of the water with a small pot of soured cream for a creamier filling. Serve with mash and veget...
Add more garlic, chillies and coriander for a more pungent sauce. Only use 1 chilli for those that don't like it hot! ...