Soup recipes

Warming homemade soups, from silky blended bowls to chunky broths. Most are easy to make in one pot, freeze well and are a great way to use up vegetables, so batch-cook a big pan for easy lunches.

One-Hour Onion Soup

Delicious to keep away tummy rumbles whilst you are waiting for the main course to cook!

Serves 2

Minestrone Soup

JL's minestrone soup; Serve with fresh bread. Consider sprinkling on Parmesan cheese. Add a spoon of pesto when servin...

Serves 6

Pea and Ham Soup

You can use a ham hock to make this stock, but the best time to make it is using the stock from cooking a gammon at Chri...

Serves 8

Leek and Potato Soup

Serve with fresh bread. Alternatively eat with sundried tomato bread or olive bread. Mixture can be pureed with a littl...

Serves 4