Simple Flatbread for Pizza

Method

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1. 1
   Turn the oven on at 108˚ c.
2. 2
   Weigh the Plain Flour into a large mixing bowl.
3. 3
   Add the Water and stir to combine.
4. 4
   When the Water and Plain Flour are combined add in the Olive Oil.
5. 5
   Add the Chopped Onion and Thyme to the dough.
6. 6
   Place on a clean surface with Flour and knead for 5 minutes.
7. 7
   Divide into 6 then roll each one out as thin as you can.
8. 8
   Place them into a large frying pan and cook until there're brown circles starting to form on the bottom.
9. 9
   Turn them over and do the same.
10. 10
    Now eat them or place on a baking tray and add your pizza toppings.
11. 11
    Place the pizzas in the oven for 10 minutes then they're ready to eat!