Low Sugar Flapjacks

If divded into 9, these are only 4 Weight Watchers points each. Optionally add fresh or defrosted frozen cherries (remove any juice first).

  • Serves 1
Add to book

Low Sugar Flapjacks

Method

Tap a step number to tick it off.

  1. Line a square tin with greaseproof paper. Brush the vegetable oil evenly over the bottom and sides.
  2. Combine ingredients. Add in the mixture to the tin and press down fairly firmly.
  3. Cook on 170C in a pre-heated oven for 30 minutes (check not too brown after 25 minutes).
  4. Divide into 9 with a knife in the tin and leave to cool for 10 minutes. Turn out onto a cooling rack and peel off the greaseproof paper before they completely set.

More photos

Ratings & reviews

No ratings yet.

Log in to rate this recipe

© RecipesGoGoGo.com 2026 · contributed by CookNo1 recipesgogogo.com/recipe/256207/low-sugar-flapjacks